Apna brings you the perfect blend of extra long grain and Punjab sourced basmati rice. Its distinctive aroma and fluffier texture becomes an ideal addition to any savoury dish.
Long Grain Rice (75%),Basmati Rice (25%).
Place 250g of rice into 1.2L of boiling water, stir and return the water to a rolling simmer. Cook uncovered for 7-10 minutes or until tender. Drain and sieve with boiling water, then serve. After cooking, add a small amount of butter, oil and salt to taste.
Storage Instruction: Store in a cool, dry place. Once opened, keep tightly closed and consume within the Best Before End date.