Parippu vada or Dal vada, to describe in three simple words – spicy, crunchy and yummy. A perfect snack. It is one of the most favorite dishes of all kerala food lovers. It has its own position in the whole circle of status. Parippu vada, “puvan pazham” and a cup of tea is the famous combination in Kerala through ages.
Dried split pea, onion, green chillies, curry leaves