Description
Vegetable cutlet are a popular snack on the Indian restaurant menus. These are crumb coated and pan fried yet they turn out great with a crisp texture. Cutlet are best served hot with some green chutney or sauce.
Product Details
Ingredients
Oil, Garlic, Ginger, Onion, Potato, Carrot , Green Beans ,Green peas ,Mint , Coriander leaves , Bread Slice, Bread crumbs , Maida,Salt, Garam masala powder, Red chilli powder , Jeera powder , Amchur powder
