Description
Red Chilli Paste is a food staple that no Indian or East Asian home can do without. Made from fresh red chillis, as a main ingredient, this paste adds a fiery flavor to any dish.
Red chilli sauce can be used as marinade (think roast and barbecue – meat and vegetables), dipping sauce, condiment, cooking ingredient (for stir fries, omelettes, pies and tarts) or jazzing up the good old mayo and any salad dressing
